Search by field / Food processing Small-scale manufacturing of packaged foods

Make food. Check the quality. We deliver with peace of mind.

Daily preparation, limited staff, and ingredient management.
Restaurants, central kitchens, hotels, tourist facilities, hospitals and nursing homes are required to maintain "deliciousness" and "safety" even during busy times.

ESTERI supports retort sterilizers that allow for the safe storage of cooked food, incubators that can be used for microbial culture/accelerated food testing, and drying and sterilization of production equipment, helping to reduce the burden on the ground.

Pre-made to reduce the effort required for preparation. Reduce food waste. Even with limited manpower, we will maintain our usual taste and quality.
We support an environment where you can deliver food with peace of mind while making your daily work a little easier.

▼Click on the use you're looking for and narrow down the product that suits your needs.

Retort sterilizer

ERM-96

Retort Food Manufacturing Startup Model

▼Object

From frozen to room temperature. As energy and logistics costs continue to rise, the demand for retort foods that can be stored at room temperature for extended periods is increasing. This is one of the devices that will support the "new food business" that starts on a low budget.

dryer

EPD Series

Water-washable powder dryer

▼Object

This air dryer allows for drying, sterilizing, and dry-heat sterilization of powders by adjusting the air volume, and the inside of the tank can be washed with water to keep it clean.
Operating temperature: Room temperature +10℃~200℃

dryer

EGD series

Space-saving and mass processing
For drying equipment, weathering, and high-temperature storage

▼Object

The condition of the sample can be observed through the glass window.
It can be used not only for drying equipment, but also for temperature weathering testing and as a high-temperature storage facility.
Operating temperature: Room temperature +5℃~100℃

Incubator

ELI-900

A large incubator that combines low temperature control with high capacity

▼Object

A large-capacity low-temperature culture device that can handle a wide range of applications, from culturing at room temperature and storing blood products to homeothermic testing of retort foods and storage of sample foods
Operating temperature 3 ℃~50℃

Why ESTERI?

Sterilization fast, easy, and reliable
Supporting essential hygiene practices in food and medical care
Japan's first sterilizer manufacturer

Over 50 years of experience

Sterilization technology in the laboratory and medical fields that has been developed since 1976

Quality based on international standards

"Manufacturing" that does not depend on individual abilities

Meeting customer needs

Flexible, custom-made solutions tailored to individual needs

To over 80 countries worldwide

Global brand of compact autoclaves

International standards certification obtained

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